Wisconsin Foodie S12 E08 Oneida White Corn

Travel to the Green Bay area to meet Laura Manthe and Rebecca Webster, cousins and members of the Oneida Nation. They are working to revitalize White Corn, an ancient heirloom food, within the Oneida Nation. White Corn soup is a traditional dish that takes multiple days to prepare. Luke gets a personal tutorial on how to prepare White Corn Soup.