Herrings
This informative herring aid from WWII makes no bones about the need to make the most of every fish.
This informative herring aid from WWII makes no bones about the need to make the most of every fish.
Maxwell Munden
This informative herring aid from WWII makes no bones about the need to make the most of every fish.
An experimental portrait of the North American commercial fishing industry through the lens of GoPro cameras placed on a fishing vessel off the coast of New England.
ด้วยความหลงใหลในสิ่งมีชีวิตใต้ทะเล ผู้กำกับคนหนึ่งจึงออกบันทึกเรื่องราวเกี่ยวกับอันตรายจากฝีมือมนุษย์ที่ส่งผลต่อสัตว์ทะเล จนได้ค้นพบแผนสมคบคิดร้ายกาจระดับโลก
เมื่อนักสร้างสารคดีพบว่ามหาสมุทรต่างๆ บนโลกกำลังล้นปริ่มไปด้วยขยะพลาสติก เขาจึงออกสืบสวนเพื่อค้นหาผลกระทบของมลพิษต่อสิ่งแวดล้อม
A baby pufferfish travels through a wondrous microworld full of fantastical creatures as he searches for a home on the Great Barrier Reef.
A coming of age story following a young meerkat pup, Kolo, growing up in the Kalahari desert; and an inspiring look at how one family's connection to each other and their surroundings is a model of resilience and fortitude for us all. Shot using ground-breaking techniques, this dramatised documentary is a one-of-a-kind presentation from The Weinstein Company and the BBC, featuring narration by Paul Newman.
A look behind the lens of Christopher Nolan's space epic.
สารคดีเรื่องนี้สำรวจความคิดเกี่ยวกับการตรวจสอบผ่านกรณีการพาดหัวของอดีตเจ้าหน้าที่ที่ถูกตั้งข้อหาสมคบคิดที่จะลักพาตัวและกินผู้หญิง
A visual montage portrait of our contemporary world dominated by globalized technology and violence.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
Echo is a youngster who can't quite decide if it's time to grow up and take on new responsibilities-or give in to her silly side and just have fun. Dolphin society is tricky, and the coral reef that Echo and his family call home depends on all of its inhabitants to keep it healthy. But Echo has a tough time resisting the many adventures the ocean has to offer.