The Chew S06 E182 The Chew's Summer Shortcuts

Carla Hall makes Grilled Japanese Eggplant with Fresh Tomato Sauce and a Blackberry Charlotte for dessert; Clinton Kelly is joined by author Joy Bauer to make Vegetable Lo Mein, and Michael Symon grills up Lamb Ribs with Shaved Asparagus, Mint and Feta Salad.