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Farming the Wild

English restaurateur and hunter Mike Robinson is one of Britain’s most prominent game chefs, and he co-owns the only pub in Britain with a prestigious Michelin-star. Farming the Wild follows Mike as he harvests the natural ingredients that make up some of his most famous dishes. As an expert marksman and deer stalker, Mike shares the many unique skills and techniques he uses to hunt the game he sustainably manages. As a chef, he also shares the professional methods and tips to help viewers elevate their wild game cooking into truly Michelin-caliber food, both at home and over their campfires.

Farming the Wild

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tofubeats Major Debut 10 Shuunen Kinen Live

Tofubeats, who has been active as a musician and producer since their debut with the EP "Don't Stop The Music" in November 2013, held a one-man live at The Garden Hall in Ebisu, Tokyo to commemorate their 10th anniversary. This live performance, which brought together a variety of gorgeous guests, will be aired exclusively on Special TV! This day also coincided with tofubeats' own 33rd birthday, and the entire venue was filled with a peaceful celebratory mood. Please look forward to the special program that summarizes the intense live event, including behind-the-scenes footage and comments from guest artists!

tofubeats Major Debut 10 Shuunen Kinen Live

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