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Les Channel Islands, une histoire américaine
An unconventional priest is told imminent crimes during the confession. However, the priest is bound by his vows not to divulge the confessional secrets and it is only through the power of his words that he is able to prevent the worst.
Culpa - No One Is Innocent
Echt Familie – Das sind wir!
L'opéra, quelle histoire ?!
Kobras - Die Mofa Gang
An LGBT+ web series set in Brighton, about love, friendship, identity, and the complexities of attraction.
As We Are
A selection of some of the best sketches from the Scottish comedy sketch show featuring a cast of recurring characters.
Best of Chewin' the Fat
A docu tv series highlighting top artists performances
Sternstunden der Musik
Einsatz für die Welpenprofis
Al otro lado
Celebrating the careers of some of Scotland's comedy icons.
The Moments That Made...
L’Aventure Robinson
Draußen schlafen - Der Bettkampf
Tracey Ullman and her cast of characters take on current events.
Tracey Breaks the News
INK
Abus de confiance : les maîtres de l'arnaque
Watch my first trip to India in this travel documentary, as I spent 6 weeks backpacking around the country. I spent 3 weeks backpacking through the cities of the north and then another 3 weeks in the beaches and backwaters of the south.
A Taste Of India
LIKE! Die größten Internetstorys
Cartoon Network Durchstarter
Fantausch
There is hardly anything we do more frequently and with more passion than eating. Thus the history of the food is rich in anecdotes, oddities and knowledge from cultural history to hard science. The taste of humans was very different at all times. Why do we eat what we eat and how has it developed? Star cook Christian Rach goes on a journey through the cultural history of cooking and eating. It is a journey in three courses - through kitchens, gardens, bakeries, palaces and huts, to chefs, cheese makers and winegrowers, experimenters and inventors. He learns how stone age people have cooked their soup. Why Europeans once were afraid of the potato. Why there used to be coffee-policemen in Prussia. And how things like baking soda and canned food, dishwashers and table manners were invented.
Terra X - Die Geschichte des Essens
The internet's sharpest restaurant critic, Elijah Quashie - AKA the Chicken Connoisseur - hosts a brand new review show that separates the street from the elite. Joining Elijah are his twin mates Nelson and Wilson, and the trio hit the streets to test out some of the most deluxe experiences money can buy.
Peng Life
Baciato dal sole
Marine wildlife programme. As part of Big Blue Week, Hugh Fearnley-Whittingstall and a team of marine enthusiasts follow the animals arriving and thriving in UK waters.
Big Blue UK
Paul Martin presents the ultimate test in vintage and collectables. It's a trip down memory lane for two teams as they tackle tasks in two rooms full of surprises. With £1,000 at stake in the Curiosity Shop, who will curate the most valuable collection?
Curiosity
Series looking at key years in the history of Northern Ireland accompanied by the thumping chart hits of the time
Pop Goes Northern Ireland
Andrew Graham-Dixon undertakes an epic journey to uncover the art of China.
Art of China
der moscheereport
Pasaporte Pampliega
Lennart im Grummeltal
Being an astronaut is the most dangerous and extraordinary job there is. But what's life really like in microgravity? This March, Channel 4 will boldly go to space with a groundbreaking new season, Live from Space. We'll meet the astronauts on-board the International Space Station, visit NASA and see Earth from Space.
Live from Space
Revolt
La France des mystères
Tommy Walsh looks at tradesmen both good and bad and hears homeowners' stories about their home crises.
Cowboys and Angels
Die geheimnisvolle Welt der Kinder
11-year-old Harry Carter creates Honc, a phone app that helps geeky kids like him talk to girls. The app becomes the next big thing and an American billionaire buys it for 10 million pounds turning the Carter family's life upside down.
Carters Get Rich
Bauen und Wohnen
Mr. Big und die Stars
Love Rituals
Between 1958 and 1962, China lived through tragedy on an epic scale. The Great Leap Forward conceived by Mao so that China could drive industrial output ahead of Great Britain and achieve autonomy from the might of the neighbouring USSR led to a catastrophic famine resulting in the death of between 36 and 55 million people. But the tragedy was masked by an official lie, because while China was starving to death, the grain stores were full. Based on previously unheard testimony by survivors, rare archive footage, secret documents and interviews with the leading historians on this catastrophe, this film provides, for the first time, an insight into the folly of the Great Leap Forward. It examines the mechanisms and political decisions that led to famine, stripping away the incredible secrecy surrounding the campaign, and exposing the lie which continues even today as to who was responsible, and the true human cost.
Mao's Great Famine
Repas de fête
Tom Kerridge, famed for cooking food that has won him two Michelin stars in his own pub, shows how to cook dishes at home inspired by British pub classics.
Tom Kerridge's Proper Pub Food
Icônes du crime
Detlef & Nicole – 100 Tage wir
Les Chemins de l'école
SEASONED traveller Joanna Lumley shares some of her best travel adventures with viewers in this series Joanna Lumley's Postcards.
Joanna Lumley's Postcards
Drunter und drüber – Haus Nr. 15
Les Champions d'Hitler
Fan des Années 70
Lost Kingdoms of Africa is a British television documentary series. It is produced by the BBC. It describes the pre-colonial history of Africa. The series is narrated by Dr. Gus Casely-Hayford. The series was originally commissoned as part of the Wonderful Africa Season on BBC Four in the lead up to the 2010 World Cup. The first season of Lost Kingdoms of Africa was originally screened in the UK on BBC Four each Tuesday night over four weeks, starting on 5 January 2010. The second season of Lost Kingdoms of Africa was broadcast over four weeks, starting on 30 January 2012.
Lost Kingdoms of Africa
It is a documentary series that plunges in the judicial machine from the point of view of two appointed attorneys.
Commises d'office
Die Entdeckungen großer Forscher
Heartwarming stories from one of the busiest children's wards in Wales - Wrexham Maelor, where cameras have been granted 24-hour access to the team that look after critically ill children.
Children's Ward
Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul through the countries of the former Byzantine Empire - a melting pot of east and west.
Rick Stein: From Venice to Istanbul
This delightful new series gets under the sometimes leathery skin of our animal friends, exploring how we live with them, care for them and also rely on them to protect and defend as well as comfort us in our time of need. The series also takes a look at the individual personalities of our beloved pets, including the way in which they communicate and how they cope with domestication, as well as exploring some of their quirkier moments.
The Secret Life of Pets
Embarrassing Bodies Kids
Kunst muss raus
In this show by host Joko Winterscheid musicians have to compete against each other. Each round they have to fight for one instrument for their final performance. Synthesizer or toy piano? Who will perform the best and win over the audience?
Win Your Song
A four-part undercover investigation by Al Jazeera into Israel’s covert influence campaign in the United States. To get unprecedented access to the Israel lobby’s inner workings, undercover reporter “Tony” posed as a pro-Israel volunteer in Washington. The resulting film exposes the efforts of Israel and its lobbyists to spy on, smear and intimidate US citizens who support Palestinian human rights, especially BDS – the boycott, divestment and sanctions movement. It shows that Israel’s semi-covert black-ops government agency, the Ministry of Strategic Affairs, is operating this effort in collusion with an extensive network of US-based organizations.