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Ascension Keepers

Since prehistoric times, esoteric orders kept the secrets of spiritual evolution. They are the ascension keepers. William Henry explores the history, philosophy, and spiritual practices of three prominent groups that sought to reclaim these ancient teachings and transmit them to new generations: the Essenes, Gnostics, and Cathars. Each met their own demise, as ruling powers feared the consequences of an enlightened populace holding sovereignty over themselves. No matter the degree of suppression, their legacy lives on and comes to light with Ascension Keepers.

Ascension Keepers

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História da Gastronomia Portuguesa

Cooking is fashionable, everyone wants to learn how to cook and prepare fine dining ... But how did it all start? Portugal has one of the richest cuisines in the world, the result of recipes and traditions accumulated throughout our existence as a nation. Over six episodes, six Chef's have a story to tell: that of Portuguese Gastronomy. With Chef Ljubomir Stanisic, Chef Kiko Martins, Chef Nuno Bergonse, Chef Marlene Vieira, Chef Diogo Noronha and Chef Susana Felicidade we travel through our own history, discovering and investigating old Portuguese cookbooks, from royal kitchens to common kitchens from the 19th century. XVI to the century. XX. In each episode a century of the history of Portugal is analyzed through the gastronomy and habits of the time. The main character is one of Chef´s, who explores a cookbook published in this century, with the help of scholars and specialists in the field, who make the necessary historical background, revealing curiosities and facts. At the end of the episode, the Chef chooses a recipe from the book to recreate, respecting the methods and using their ingredients in seasonal kitchens.

História da Gastronomia Portuguesa

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Parveen's Indian Kitchen

Parveen Ashraf reveals the secrets of authentic Indian cooking from the old markets of Delhi to the brightest young things of Brick Lane in London, before showing how delicious Indian home cooking is far simpler than you might think. Combining amazing access to real homes, kitchens and characters across India with her own collection of refreshingly easy Indian inspired dishes cooked back at home, Parveen is a new and exciting voice of Indian cuisine whose message of hearty, authentic food cooked with love for family and friends will strike a chord with audiences everywhere.

Parveen's Indian Kitchen

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Anthems: New Zealand's Iconic Hits

Anthems: New Zealand's Iconic Hits tells the stories of many of New Zealand's iconic songs, with influential musicians and industry professionals sharing their behind-the-scenes take on the art of making music in Aotearoa. The five-part series provides unprecedented access to our beloved songwriters, celebrating the vibrant stories behind the Kiwi hits they have created. The music industry has been massively transformed by the advent of the internet and Anthems: New Zealand's Iconic Hits is the first series to look back on the recent decades of New Zealand popular music with the fresh eyes and perspectives of this modern music world. Moving between past and present, the series reveals the collective experience of our music, not only investigating what we listen to and how we listen to it, but our very sense of what music is and can be.

Anthems: New Zealand's Iconic Hits

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The Baby Club

The Baby Club is a ground-breaking series aimed at parents and carers of 6-to-18-month-old babies. Each episode is firmly rooted in academic research and replicates the activities of community baby groups all over the world. Hosted by Giovanna Fletcher and Nigel Clarke, these engaging presenters welcome six babies and their grown-ups, leading on-screen activities and encouraging interaction at home. In each programme the group play together and grow while exploring everyday objects through fun activities, catchy songs and simple stories.

The Baby Club

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